Giving Kitchen’s month-long campaign Dining With Gratitude supports restaurant workers in need.
Read MoreIf you are a food service worker, or were at the time of the fires, please use our form to ask for help and a member of our team will reach out with more information.
Read MoreGiving Kitchen was featured in The Food & Wine Pro Guide to Mental Health and Sobriety Resources.
Read MoreIn just ten years, Giving Kitchen has served an astonishing 13,000 clients, providing critical support to 5,000 recipients through financial assistance amounting to $9 million.
Read MoreGiving Kitchen's first annual Tennessee Tasting was a great success! You raised $38,329.98 to help food service workers in crisis!
Read MoreOn April 23, we have a dozen local chefs bringing their A-game to Giving Kitchen’s Tennessee Tasting…It’s gonna be a party!
Read MoreWith your help and generosity, we raised over $800,000 at Team Hidi for food service workers in crisis.
Read MoreGiving Kitchen awarded 1,632 food service workers over $2.1M in financial support and 4,262 community resource referrals in 2022.
Read MoreAs I reflect on the breadth and depth of the thousands of lives that have been positively impacted since our inception, and also how many lives have yet to be, I am eagerly leaning into the future.
Read MoreAs we close out our most successful, most impactful, and most assured year in our ten-year history, urgency best describes our approach, our care, and our need.
Read MoreFast Company announced its second annual Brands That Matter list, honoring brands that communicate and demonstrate brand purpose.
Read MoreGiving Kitchen paid Howard’s rent and utility bills for the entirety of the time he couldn’t work.
Read MoreThe October fundraiser is organized by Giving Kitchen, to help hospitality workers address crises within the food service community through care and compassion.
Read MoreGiving Kitchen founder Jen Hidinger-Kendrick was interviewed on the Dana Delivers podcast by Aprio this week.
Read MoreGiving Kitchen’s Kaitlynn Perez-Mockett spoke to Unite Us for their series of blog posts about corporate partnerships, Power of Partnership.
Read MoreTo date, over 10,000 food service workers have received a direct service from GK, to the tune of $6.5 million dollars in financial assistance and thousands of referrals to community resources.
Read MoreIndependent craft breweries are creating their own versions of a dedicated Giving Kitchen brew!
Read MoreGratitude, empathy, and community changed chef Ryan Hidinger. Now those three pillars have saved his widow’s life. Written by John Kessler for The Bitter Southerner in May 2022.
Read MoreTogether, Giving Kitchen and Unite Us will be able to securely connect people in need with community-based resources that can otherwise be difficult to navigate.
Read MoreFood service workers can receive FREE medical services at Giving Kitchen’s Pop-Up Doc on April 11, 2022 from at Healing Bridge Clinic.
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